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Georgia Cooking in an Oklahoma Kitchen: Recipes from My Family to Yours
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by: Trisha Yearwood
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Sales Rank: 714
Clarkson Potter
Released: 2008-04-08 |
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Media: Hardcover (1)
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Product Description
She’s adored by fans as one of country music’s top stars, but among family and friends, Trisha Yearwood is best known for another talent: cooking.
Throughout her life–from her humble roots in Georgia to her triumphant recording years in Nashville and a fulfilling married life with husand Garth Brooks in Oklahoma–Trisha has always enjoyed feeding those she loves. Now she dishes up a collection of more than 120 of her go-to recipes in a tribute to both home-grown cooking and family traditions.
Trisha believes a recipe always tastes better when it has a memory attached to it. Here, she teams up with her mother and sister to share their family’s best-loved recipes. This is the kind of classic comfort food you’ll want at the heart of your own family’s mealtime memories. Inside is a full menu of Southern fare with a contemporary twist. But you don’t have to be a Southerner to enjoy Yearwood family favorites such as:
Trisha’s Chicken Tortilla Soup
Gwen’s Fried Chicken with Milk Gravy
Stuffed Pork Chops
Breakfast Sausage Casserole
Blackberry Cobbler
Banana Pudding
Along with the recipes for inviting soups, textural salads, home-style family entrées, colorful side dishes, and irresistible desserts, Trisha shares everything from charming personal anecdotes to practical advice, time-saving tips, and creative ingredient substitutions to accommodate all tastes.
With full-color photographs taken in and around Trisha’s homes and a foreword by Garth Brooks, this soul-warming slice of Southern life will delight country music fans and home cooks alike. Best of all, this is un-pretentious food that is easy to put together, satisfies even big country appetites, and tastes like home. Trisha’s warm evocations of pre-paring food for loved ones will transport you back to your own childhood. These are recipes you’ll enjoy with your family for years to come.
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Georgia Cooking in an Oklahoma Kitchen: Recipes from My Family to Yours
- Hardcover: 224 pages (2008-04-08)
- Publisher: Clarkson Potter; 2008-04-08
- Label: Clarkson Potter
- Studio: Clarkson Potter
- ISBN: 0307381374
- Average Customer Review: based on 54 reviews
- Sales Rank in Books: #714
Avg. Customer Review:
0 of 0 people found the following review helpful:
Customer Rating:
Summary: Great for Transplants to the South 2008-12-02
Comment: My family has had a lot of fun with this cookbook. The photography is outstanding. There are great new recipes to try (ribbon meatloaf, cocoa cake with carmel icing) and old recipes that Trisha does better (biscuits, sausage balls). As a transplant to the South, we are enjoying Southern staples that are new to us (cheese straws) and look forward to trying all the recipes.
0 of 0 people found the following review helpful:
Customer Rating:
Summary: Georgia cooking in an OK kitchen 2008-11-28
Comment: A fun cook book. there are a few recipes that we will try. book arrived as advertised
0 of 0 people found the following review helpful:
Customer Rating:
Summary: Best cookbook I own 2008-11-26
Comment: Every recipe in this book is awesome. If you haven't tried the Cocoa Caramel cake you are missing out.
0 of 0 people found the following review helpful:
Customer Rating:
Summary: Best Cookbook Ever 2008-11-25
Comment: This is, by far, the best cookbook I have ever owned. The recipes are easy to follow and delicious.
0 of 0 people found the following review helpful:
Customer Rating:
Summary: Wonderful cookbook 2008-11-18
Comment: This is a great cookbook. The recipes are easy and everything I've tried has been very good. I'll give one as a gift.
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