Danish Blue - 7 LB Wheel
- Type: Cow's Milk
- Country of Origin: Denmark
Product Description
Blue-veined Cheeses are marbled with a bluish-green mold. There are a variety of blue-veined cheeses such as Danish Blue, made from cows milk, and French Roquefort, made from sheeps milk. Blue Cheeses are pungent, sharp and peppery to taste, making them ideal for flavoring many foods.
|
Danish Blue - 7 LB Wheel
- Misc.: 0 pages
- Publisher: Cheese Express
- Label: Cheese Express
- Studio: Cheese Express
- Average Customer Review:
based on 1 reviews
- Sales Rank in Gourmet: #32130
Avg. Customer Review:
0 of 0 people found the following review helpful:
Customer Rating: 
Summary: Wonderful - only 4 stars due to brand, not due to the cheese 2005-06-29
Comment: 'A type of aged cheese that features veins of edible blue and/or green mold throughout the cheese. The molds produce the characteristic sharp and tangy flavor of the cheese that has a texture ranging from creamy to crumbly. Among the most popular varieties are Roquefort, Gorgonzola, Maytag Blue, and Stilton'
|