Product Description
A new take on the traditional meat-lover's staple. A moist sausage made the French way, using flavorful duck meat cured in spices and garlic and salted just enough. Slice into your party platter, or chop into salads or soups.
Ingredients: Duck Meat, N
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Duck Salami - Cured
- Misc.: 0 pages
- Publisher: Gourmet Food Store
- Label: Gourmet Food Store
- Studio: Gourmet Food Store
- Sales Rank in Gourmet: #20646
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Gourmet 
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