Fettucine al Tartufo
- Naturally dried stays longer al dente
- Natural flavoring made with real ingredients
- imported from Italy
Product Ingredients
- Ingredients: durum wheat semolina, eggs, wheat germ, truffle, natural flavors
Product Description
Dress this truffle-enhanced egg pasta very simply, with some butter or cream, pepper and Parmigiano-Reggiano cheese. The intense musky flavor of truffles permeates the pasta and doesn't need much to enhance it. It makes an elegant starter if beef tenderloin or lobster is the main course.
Comes in an 8.82 oz (250 gr.) box.
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Fettucine al Tartufo
- Misc.: 0 pages
- Publisher: Vinoeolio
- Label: Vinoeolio
- Studio: Vinoeolio
- Sales Rank in Gourmet: #41801
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Gourmet 
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