Product Description
This sea salt is a favorite of connoisseurs around the world. It is hand-harvested from the Meditteranean salt marshes in the Camargue region of Provence, France. Each 4.4 ounce container has a cork top and is labeled with the salt harvesters name (as each harvest is considered a unique art form). Fleur de sel is wonderful atop meats, potatoes and poultry, sprinkle it atop your favorite foods just prior to serving.
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