Princess Cake and Cookie Bakery Emulsion
- Popular among professional bakers back when things were made by hand, this flavouring lends bak...
- Sold individually
- See Product Description below for a complete description of this item.
Product Description
Popular among professional bakers back when things were made by hand, this flavouring lends baked goods a light, nutty taste accented with undertones of citrus and rich vanilla. Try it in cakes, cookies, pancakes, and pastries, as well as frostings, glazes, fondants, and custards. Use 1 to 2 teaspoons in any recipe calling for almond or vanilla.
4 ounce bottle.
Kosher.
This bakery emulsion has a more potent, robust flavour than an extract, and it won't "bake out" when exposed to heat. Alcohol free.
|
Princess Cake and Cookie Bakery Emulsion
- Publisher: LorAnn Oils
- Label: LorAnn Oils
- Studio: LorAnn Oils
- Sales Rank in Gourmet: #29842
|
Gourmet 
Enlarge View