Reblochon
- 15.9oz / 450g
- Cow's milk cheese
- Freshly flown in every week
- Imported from France
Product Description
Freshness, youth and tenderness are the most noticeable features of this mountain cheese of the French Alps region of "Savoie". It is a well-propertioned cheese with a thin, orange-yellow to pink, tight, velvety rind. Its fresh, clear aroma comes from the mold, and has a moist, smooth and supple, fatty texture. The flavor opens in the mouth, leaving a delicately nutty aftertaste. Affinage usually takes three to four weeks. Pairs well with a "Pommard" red wine.
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Reblochon
- Misc.: 0 pages
- Publisher: Le Village
- Label: Le Village
- Studio: Le Village
- Sales Rank in Gourmet: #47205
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Gourmet 
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