Rosebud Farm Herb Jellies - Rosemary Jelly (8 Ounce) by igourmet.com
- All of Elspeth Biltofts preserves are made in a traditional way in her converted 19th Century stone barn at Rosebud Farm in North Yorkshire, England
- Uses organic products, unrefined sugar and fresh lemon juice and no pectin
- Excellent with lamb
- One of the finest herb jellies using fresh rosemary
- Made in small batches no more than 120 jars made at one time
Product Description
All of Elspeth Biltofts preserves are made in a traditional way in her converted 19th Century stone barn at Rosebud Farm in North Yorkshire, England. Whenever possible, she uses organic products, she always uses unrefined sugar and fresh lemon juice and no pectin. Her entirely female staff chop, cook, and label in small batches no more than 120 jars at a time to maintain the highest quality of flavor. The result of these measures are some of the best handmade jellies we have ever tried. They are high in fruit, low in sugar, and full of all natural flavor. We offer: Sage Jelly: Made with apples, water, unrefined sugar, lemon juice and fresh sage. Thats it. Perfect with pork, duck and sausage. Thyme Jelly: Made with the same simple ingredients with fresh thyme. Delicious with game and poultry. Rosemary Jelly: One of the finest herb jellies, made with the same base as the thyme and sage jellies, but with fresh rosemary. Excellent with lamb.Varieties Sold Separately.
|
Click on Product Listings for Details!
Rosebud Farm Herb Jellies - Rosemary Jelly (8 Ounce) by igourmet.com
- Misc.: 0 pages
- Publisher: igourmet
- Label: igourmet
- Studio: igourmet
- Sales Rank in Gourmet: #12375
|
Gourmet 
Enlarge View