Smoked Vermont Cheddar Cheese 3 lb.
- Only the finest cheeses are chosen by North Country's chefs to be smoked for added flavor.
- Cheddar Cheese is supplied exclusively by the Grafton Village Cheese Company of Grafton, Vermont. A 110-year-old cheese-maker, Grafton Village uses an 1890 formula to create their award winning cheddar cheeses.
- Grafton also uses milk from Jersey cows, which, although they give less milk than Holsteins, produce richer product.
Product Ingredients
- Ingredients: Whole Jersey cow milk, salt, microbial rennet, select cultures,
Click on Product Listings for Details!
Smoked Vermont Cheddar Cheese 3 lb.
- Publisher: North Country Smokehouse
- Label: North Country Smokehouse
- Studio: North Country Smokehouse
- Sales Rank in Gourmet: #7429
|