Togiharu Inox Steel Chef's Knife - 10.5" (27cm)
- Steel Type: Inox Stain-Resistant Steel
- Blade: Double-Edged
- Blade Length: 10.5" (27cm)
- Handle Material: Composite Wood
- *HRc: 57-58
Product Description
With its ultra-thin profile and keen edge, this Inox steel knife glides through food without drag or resistance. Togiharu Inox knives are easy to sharpen, making it possible to hone the knife to a sharp edge quickly. The highest level of knife-crafting skill is employed to make these blades from a blend of high-grade Chromium and Molybdenum Inox steel. Incredible sharpness, a long-lasting edge and rust resistance all in one knife Togiharu Inox knives are truly a chefs dream knife.
|
Togiharu Inox Steel Chef's Knife - 10.5" (27cm)
|
Kitchen & Housewares 
Enlarge View